Nose – Salted Prunes with dried seaweed and tamarind drenched in sweet vanilla syrup. Pine Forrest’s and fresh cut cedar. Candied orange peels resting on honey glazed smoked ham.
Pallet- Wet Tabaco leaf and thick smoke driven fleshy over ripe mulberries. Burnt golden syrup pushing a savory umami sweetness with a sea swept saltiness towards the end.
Welcome to Highwayman Whisky’s home page. A place for serious whisky lovers to explore everything about the first Byron Bay single malt whisky and the man behind it all, Dan Woolley.
Highwayman is the liquid library of Dan’s extensive global whisky adventures. On this page you can gain access to extremely rare and very sought-after whisky releases along with some great clothing, glassware and even bookings for masterclasses on site at Highwayman-HQ, where the whisky is made, with the man who makes it. Hope to share a Highwayman with you all soon….
Highwayman whisky is the hard work and lifelong commitment of Dan Woolley.
Dan has been one of the modern faces of whisky over the last ten years, holding one of the most sought-after Whisky ambassador roles in Australia. Throughout this role he travelled countless hours, covered thousands of Highway miles with a bag full of whisky, educating whisky lovers – He was the Highwayman of whisky. This role gave him a backstage pass to globally renown distilleries throughout Scotland (especially Islay), Kentucky, Tasmania and Japan. These journeys developed a deeper, hands on understanding of production and a huge passion for whisky maturation.
Copyright – © Highwayman Whisky 2021
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