Peated Highwayman spirit aged in 2 x 100L 1st fill PX casks for over 3 years then tipped and married together. The whisky was then filled into a 250L PX cask that was used to age an imperial stout for a final maturation. It was then bottled unfiltered at a cask strength of 55% producing 250 bottles.
This whisky is like salted dark chocolate black Forrest cake!